A combination of subtle scents create the famous Nag Champa. It is a blend of Sandalwood a jasmine with a slight earthy aroma. This soap has been made with olive oils, coconut, hemp and shea and cocoa butters but the secret to the mix is a deep stout beer which provides the goodness of hops, malts and wheat. Tapioca Pears are suspended through the soap for a gentle exfoliation. Topping off the goodness is a dusting of gold and diamond mica befitting a temple.